Prelogue

February 17, 2010 7 comments

Here goes nothing….this is my first attempt at blogging so bear with me.  My intention is to divulge some insight into one of my favorite foods, burgers, into the blogosphere.  To me, burgers are more than just extra padding for my belly.  Burgers represent all that is good in this world: meat and bread.  My goal is to travel around the Baltimore area and sample some of Charm City’s proudest native sons.  Why would I want to write about one of the most simplistic and over consumed items in America?  Because burgers are to me what turtles are to this guy:

            While I’m no Hamburglar or J. Wellington Wimpy from Popeye, I do eat a lot of them which makes me somewhat of an authority. Sprinkled in amongst my burger reviews you’ll find some random food musings and maybe some current event related commentary.  Also, if you can think of a clever name for my burger reviews, please let me know. 

 

            Explaining who I am will help you understand why I am undertaking such a meaty journey.  I got the name for this blog from my profession.  I am an attorney by trade so I figured I could lend my analytical skills to ripping apart and reconstructing the various elements of Baltimore’s burgers.  As you read, you’ll see that I refer to myself as Burger-at-Law and my trusty wife/sidekick as Bama Belle.  The names have been changed to protect the full bellied. 

            Along with burgers, I enjoy the company of my beautiful Bama Belle, my slug eating Schnauzer named Coach, and basking in the post championship glory of my beloved and mighty Crimson Tide.  Beyond that, I like to eat and talk about what I eat.  I also like to travel because traveling exposes me to food outside of my zip code.  The next logical step is to write about what I eat…oh wait…that’s what I’m doing now.  Check that off the list!

            Since my objective is to sample and review the burgers around the area, I’m going qualify what I mean by burger.  I’m not a snob when it comes to burgers, mainly because I hate snobbery.  Of course I only hate snobbery when it is something that I do not feel snobby about.  I’ll break this rule of snobbery at some point and feel free to call me out on it.  By burger, I mean any kind of meatish substance between two pieces of bread.  By “meatish” I mean any kind of meat or meat substitute.  Since I’m not a burger snob, I’ll also review veggie burgers with Bama Belle.  Bama Belle only eats veggie burgers or fish burgers, so when my cholesterol spikes, I can deviate away from ground beef and sirloin and opt for a low calorie black bean burger or ahi tuna treat. 

            My sampling will take me from diners, chain restaurants, pubs, haunts, classic restaurants, and establishments of high society.  Therefore, I will review McDonalds and Morton’s Steakhouse.  One thing you probably won’t see me do anytime soon is review a burger I made for myself.  That stems from the fact that I do not have a grill.  I live in an apartment complex run by fascists.  These fascists see to it that I’ll pay with life and limb if I try and exhibit my personality through grilling.  One day we will have a people’s revolt and overthrow this regime, but until then, I’ll just pay for my burgers or have Bama Belle treat me. 

            That’s enough of an intro.  I’ll begin with my first burger this Friday….so check back this weekend!

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